Tomorrow is the Super Bowl! Which team are you cheering for? The Rams or the Bengals? Being from southwest Ohio, I’m going to have to join Who Dey nation and cheer on the Bengals and Burrow.
Here is a great recipe for chili for game day or any day!
Ingredients:
- 2.5 lbs lean ground turkey
- 2 cans of kidney beans
- 2 cans of diced tomatoes
- 1/2 of a red onion, diced
- 3 TBSP Chili powder
- 2 tsp minced garlic
- 1 tsp -1.5tsp cayenne pepper
- 1 tsp black pepper
- 2 tsp cumin
- 1 tsp garlic salt
- 1 each beef bouillon and chicken bouillon cubes
- 1 TBSP garlic powder
Directions:
- Brown the turkey meat first. Once it is browned, drain the grease. Sprinkle with chili powder (this is in addition to the chili powder listed in the ingredients) until it’s well coated. Add a little water and let it simmer. Cook the turkey like you would make taco meat. I didn’t measure the chili powder in this step, I just added until it looked like taco meat.
- Once it simmers for awhile. Move it into your crockpot. I use a liner for easy cleanup
- Add all the rest of the ingredients, a little water if needed and mix well
- Cook on low for 6-8 hours
- Enjoy!
